Animal feed supplement
LIQUID ENZYME PREPARATION
Non-starch polysaccharides is the new way of addressing feed requirements for the poultry industry. In poultry, enzymes such as Amylase, Cellulase, Pectinase, Xylanase, etc. are very important in the hydrolysis of non-starch polysaccharides – positively affect the digestion of starch and proteins. Li-zyme is a concentrated enzyme blend which effectively supports feed metabolism.
Li-zyme is specially suited for improved energy performance of various feed
formulations consisting of deoiledricebrans, de oiled cakes, corn, millets etc.
Li-zyme is a liquid product and can be mixed and administered through water.
COMPOSITION: Each liter contains:
- Amylase – 2500000 units
- Xylanase– 250000 units
- Cellulase– 1000000 units
- Pectinase –30000 units
- Lipase – 25000 units
- Phytase– 20000 units
- Excipients – qs
BENEFITS : Increases body weight ,Better feed utilization ,Better growth and performance ,Increases digestive capacity of mammals and birds ,Better utilization of nutrients ,Increases egg production and reduce egg shell breakages ,Hydrolyses non-starch polysaccharides ,Digests high molecular weight beta glucansin grain and cereal based feeds , Improves separations, reduce viscosity and modify or completely hydrolyses cellulosic fibers
Li-zyme has an optimum activity at pH 5.0-5.5 but it is very effective over a pH range of 3.0-8.0. It has an optimum activity at a temperature of 55-600C but is very effective over a temperature range of 45-650C
DOSAGE :
Suggested enzyme dosage rate: 200-250 ml/1000 lit of water or as recommended by the veterinarian.
PACKING : 500ml, 1 lit and 25 lit
STORAGE : Store in a cool and dry place. Protect from direct sunlight